Miss Maude's Bar of Chocolates

Why Choose? Have it all! The best confections combined into a single, delicate, and portable bar of chocolate. Jessica Leonard (Owner and Chocolatier) has prepared meals in some of New York’s most acclaimed restaurants including Eleven Madison Park, Daniel and The James Beard House, as well as the Virginia Governor’s Mansion. However, it was Jess’s love for fine chocolate and travel that inspired her to create something completely unique – one organic chocolate bar with eight distinct squares.

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